Homemade Cream of Tomato & Basil Soup

Roast Breast of Chicken in a White Wine & Mushroom Sauce
Served with a Selection of Seasonal Potatoes and Vegetables

Warm Apple Pie

Freshly Brewed Tea or Coffee

Menu 2
Homemade Cream of Carrot & Coriander Soup

Roast Sirloin of Beef served with Yorkshire Pudding
Served with a Selection of Seasonal Potatoes and Vegetables

Fresh Fruit Meringue

Freshly Brewed Tea or Coffee

Menu 3
Homemade Cream of Vegetable Soup

Roast Stuffed Turkey & Ham served with Cranberry Sauce
Served with a Selection of Seasonal Potatoes and Vegetables

Lemon Cheesecake

Freshly Brewed Tea or Coffee

Please note there is a supplement of €2.00 per person
for a choice of starter or main course.

Rates are Valid from 1st January 2005 – 1st January 2006

Selection of Alternative Dishes available for your function

Please note there is a supplement charge of €2.00 per person for a choice of
Starter or Main Course on the actual menu price.

Starters

Fan of Honeydew Melon
Trio of Melon
Pearl of Melon
Farmhouse Egg Mayonnaise
Seafood Vol au vont
Chicken & Mushroom Bouchee
Warm Chicken Salad
Salad of Blue Cheese & William Pear
Mixed Leaf Salad with Parmesan Shavings

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